Napa Cabbage

Napa cabbage has a sweet, juicy flavor and tender crisp texture. It’s known for being used in coleslaw’s and stir-fry’s.  It is oblong-shaped with dark green outer leaves and an attractive yellow interior. The flavor is more delicate than other cabbages.

Cabbage is an excellent source of vitamins K and C. It is also a very good source of fiber, beneficial minerals, and folate.

Napa cabbage originated near Beijing, China.